“Gee, Orthoclase, into September and no posts?”
Well, um, I’ve been trying to post about the me-macho bullshit surrounding the idea of never taking one’s hands off of the keyboard (e.g. Quicksilver and TextMate), but I can’t seem to develop a decent post around it. My tries so far have included snide references to American men going to Europe and changing how they eat “because it’s more efficient” and then coming home to eat like they always do. But I can’t seem to make it jell.
I’ve also been thinking about writing about the experience of moving into our current house nine years ago, but that one is better left for a time when I can speak more objectively about the crap that was left here and the destruction of my stored goods. It still hits a nerve, in other words, and even though we’ve obliterated almost all surface reminders of the former occupants, we still have to deal with their cheap, bad bathroom fixtures and third-rate roofing.
I’ve been reading more mommy-blogs, and I have been asking myself why I’m doing so. I mean, some parts are pretty interesting, the bits which got me to save the link in the first place, but with the start of the school year the mommy-blogs got boring. (Not like Nfaf, oh no, we just don’t post…)
I’ve been thinking about how much I hate my bank, but nobody I know likes theirs, either, so why bother switching?
My hair-cutter is trying to help me find work. “I thought you said you did accounting?” she asked as she trimmed the back of my neck. “I would probably be good at cost accounting,” I replied, “but I don’t think I would like doing it.” She had me opening my own tax-accounting firm next year, “because the work goes from January to April,” or signing up to drudge for H. & R. Block. I didn’t have the heart to tell her that tax accounting and cost accounting aren’t really related at all, not any more related than barbering people and clipping dogs. Sure, the underlying principles are the same, but the details are more important.
I’ve been trying to find something to eat with (northern New Mexican style) sopapillas. Plagioclase’s mother won’t eat anything spicy, Plagioclase won’t eat anything with lamb in it (unless it’s very well hidden), and I’m tired of making the same ol’ pseudo-posole. So I’m left thinking beef stew, but that’s not got quite the right structure to go with fried bread drenched in honey. Maybe I’ll go to the grocery and find something…